Tender spinach and artichoke hearts are folded into a warm, creamy blend of cream cheese, garlic, mozzarella, and aged parmesan. Baked until golden and bubbly, this rich, comforting classic brings a crowd-pleasing warm appetizer option to your buffet or cocktail party.
Spinach, artichoke, cream cheese, sour cream, gouda, mozzarella, garlic, salt, pepper. Served with crostini.
Contains gluten, dairy, allium. Can be served gluten free upon request.
N/A
