Honey Roasted Carrots

Add a colorful, flavorful side to your wedding, corporate event, or private party with our signature Honey Roasted Carrots. Tender rainbow carrots are tossed with olive oil, brown sugar, garlic, and fresh thyme, then roasted until caramelized and lightly crisp around the edges. Seasoned with sea salt and cracked black pepper, this vibrant vegetable dish brings a balanced sweet and savory profile to any buffet or plated dinner while naturally accommodating vegan, vegetarian, gluten-free, and dairy-free dietary requirements.

Carrots, brown sugar, thyme, garlic, salt, pepper, olive oil.

Gluten-Free, Dairy-Free, Vegetarian, Vegan

Contains allium

N/A

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